Lavender Lemonade
The spring is dependant on flowers, as well as a flower worth celebrating is lavender. Maybe you have thought of using lavender scented candles or it could be lavender as the centerpiece, but as well as looked at drinking it? Well, after studying this recipe, you’ll be drinking this lemonade all summer long. Lavender may like an exotic ingredient, but there\’s lots of benefits to lavender oil, one of the keys ingredient for this recipe. Lavender oil is actually a natural treatment headaches as well as agent to combat anxiety. This can be a complex oil that contributes to helping a variety of body parts. Although often called a flower, this aromatic herb contains many soothing properties making it a great petroleum. So, give this 5-ingredient lavender lemonade a test! It’s refreshing, cooling, and detoxifying. It tastes flexible as well as being just as good available for you too!
Ingredients
- 1 cup honey
- 6 cups cold water
- 1/4 cup dried lavender flowers or 1 drop lavender fat
- 6 lemons, peeled and juiced
- Lavender sprigs and sliced lemons for garnish
Instructions
- Pour 3 glasses of the lake in a small sauce pot. Provide a boil and remove from heat.
- Add honey and dried lavender, let steep for approximately 20 min. Try not to over steep or perhaps the lavender taste becomes \”soapy\”.
- Strain mixture and pour into larger pitcher.Add freshly squeezed lemon juice and also the remaining water, stir well. Refrigerate for approximately 3 hours before serving.
- When serving, pour over ice and garnish with lavender springs and lemon slices.